Vidal
Vidal Blue Raspberry Slices — Fruit Jelly Slices | Swedish Candy
Vidal Blue Raspberry Slices — Fruit Jelly Slices | Swedish Candy
Det gick inte att ladda hämtningstillgänglighet
Product Description
Product Description
The vivid blue Vidal jelly slice — sweet raspberry in the iconic twin-half shape.
Vidal Blue Raspberry Slices are vivid blue twin-half jelly slices in blue-raspberry flavour. The colour is unmistakable — bright candy-shop blue. Soft jelly chew with sweet raspberry flavour, a hint of citric sour underneath. Made by Vidal
- Twin-half jelly slices in vivid blue
- Sweet blue-raspberry flavour with subtle citric edge
- Shipped worldwide, fresh from Sweden
Perfect for jelly-slice fans, TikTok candy hauls, or anyone collecting the full Vidal slice range.
Ingredients
Ingredients: glucose syrup, sugar, gelatine, corn starch, humectant: glycerol; acids: citric acid, malic acid; gelling agent: pectins; flavourings, colours: E133. May contain traces of milk.
Customers are responsible for ensuring the product is suitable for their individual dietary needs. If you have any food allergies, intolerances, or specific dietary requirements, please contact us before placing your order.
While the product is handled and packaged with care, it may have been stored or processed in environments where other allergens are present. Customers with severe allergies should exercise caution before consuming.
Shipping & Freshness
Shipped worldwide from Sweden. Orders typically dispatched within 1–2 business days, packed fresh.
Leveransinformation
Leveransinformation
Sverige: 1–3 arbetsdagar
Europa: 3–6 arbetsdagar
Världen: 5–15 arbetsdagar
Lägg till 1–2 arbetsdagar för orderhantering.
Vi skickar från Sverige med spårning på alla beställningar.
Ingredienser och allergener
Ingredienser och allergener
Se produktförpackningen för en fullständig lista över ingredienser och allergeninformation. Våra godisar kan innehålla spår av mjölk, soja, vete och nötter. Om du har specifika kostbehov, vänligen kontakta oss innan du beställer.
Dela
